Dishes
Starter
Oyster N°3 (by 6)14,50€
Oyster (by 6)
Oyster N°3 (by 9)21,00€
Oyster (by 9)
Oyster N°3 (by 12)27,00€
Oyster (by 12)
Oyster N°2 (by 6)15,50€
Oyster (by 6)
Oyster N°2 (by 9)22,00€
Oyster (by 9)
Oyster N°2 (by 12)28,00€
Oyster (by 12)
Seafood plate assortment16,00€
Oysters, sea almonds, grey and shrimps, whelks, langoustines
Main-courses
SIRLOIN (300 g)21,00€
Sirloin, Béarnaise sauce, served with homemade french fries
Whole sea bream roasted with herbs22,50€
Served with steamed potatoes
Meunière trout with almonds22,50€
Trout, served with steamed potatoes or mashed carrots. "Meunière" means the trout is soaked in flour before being grilled.
American-style monkfish section23,00€
American-style monkfish, served with rice
Sea Plancha23,50€
Sea Plancha : grilled Salmon, Cod, Shrimps, Langoustines and fresh vegetables sautéed in a Wok, white butter, served with wafer potatoes
Beef Filet24,00€
Beef filet, Pepper or Roquefort sauce, served with homemade french fries
Chief's "Bouillabaisse"25,00€
"Bouillabaisse" is a traditional South of France's recipe ; multiple variety of fishes cooked in a delicious Sauce.
Grilled Sole "Meunière"26,50€
Grilled Sole served with homemade French fries or steamed potatoes. "Meunière" means the Sole is soaked in flour before being grilled. Served with homemade french fries or steamed potatoes
Half lobster thermidor28,00€
Half lobster thermidor, served with homemade french fries
Choose a main course from Doris Menu18,00€
Enjoy one of the Doris Menu's Main-course, make your choice.
Choose a main course from Terre-Neuvas Menu22,00€
Enjoy one of the Terre-Neuvas Menu's Main-course, make your choice.
Salad or Cheese
Green salad3,50€
Green salad
Plate of 2 different cheeses7,50€
Green salad
Cheeses plate13,50€
Norman Cheeses plate with green salad
Dessert
Vanilla Crème brûlée7,50€
Fromage blanc with seasonal fruits7,50€
Fromage blanc is a creamy soft cheese similar to yogurt made with whole or skimmed milk and cream.
Apple crêpes with vanilla custard and Calvados7,50€
Roasted pineapple carpaccio, mango sorbet7,50€
Floating island with coconut and vanilla custard7,50€
A floating island or île flottante is a dessert consisting of meringue floating on crème anglaise (vanilla custard)
Sorbet or Ice cream with or without Chantilly Cream7,50€
Soufflé with Calvados, Grand Marnier or lime9,50€
Soufflé is a French traditional puffed cake
Thin apple tart with vanilla ice cream9,50€
Flambéed banana with Rum9,50€
Fried strawberries with green pepper 9,50€
Crêpe Suzette9,50€
Pancakes flamed with Grand Marnier
Coffee or Tea Gourmand9,50€
Coffe or Tea served with some delicate cakes
Fishbar
Sharing is the main spirit for the fishbar ! What about meeting with your friends by sharing a good bottle of wine, and some food to taste together ? Consider it as french Tapas or Mezzes.
Mayonnaise whelks9,00€
Pink shrimps12,00€
12 pink shrimps, served with the chef's mayonnaise
Trio of rillettes from Groix Island12,00€
Grilled shrimps curry15,00€
Friture de Joël15,00€
Small fried fish with homemade Tartar dressing, served with homemade french fries or salad
Fish and Chips15,00€
Cod Fish and Chips with homemade Tartar dressing
Mussels16,00€
Marinades, with cream, chorizo, Roquefort or curry. Served with homemade french fries
Sea bream Ceviche16,50€
Sea bream served with homemade french fries or salad
Frog legs with garlic and tomatoes16,50€
Served with homemade french fries or Salad
Salmon tataki16,50€
Served with homemade french fries or Salad
Lobster salad28,00€
With mango tartar and wafer potatoes
Land products
2 Cheeses Plate8,00€
Served with a small salad
Veggie plateau13,00€
Veggie plateau (on demand)
Norman cheese plate14,00€
Served with a small salad
Homemade nuggets-style chicken fillet16,50€
Served with homemade french fries or salad
Sea food Plateaux

L’Écailler
21,50€
- 3 Oysters
- Little grey shrimps
- Huge rose shrimps
- Whelks
- Almonds
- Langoustines

Le Mareyeur
37,00€
- 6 Oysters
- Little grey shrimps
- Huge rose shrimps
- Whelks
- Almonds
- Langoustines
- Half Crab

Le Royal
49,00€
- 6 Oysters
- Little grey shrimps
- Huge rose shrimps
- Whelks
- Almonds
- Langoustines
- Half Crab
- Half Lobster

Le Chalut
49,00€
- Little grey shrimps
- Huge rose shrimps
- Whelks
- Half Crab
- Half Lobster
- Langoustines
- This plate does not contain raw seafood
28,00€
DORIS Menu
(Drinks not included)
Starter
(Make your choice)
6 Norman Oysters N°3 from our oyster bed
FRITURE DE JOËL (Small fried fish) with homemade Tartar dressing
Shrimps in fritter with Hot Salsa Sauce
Mackerel fillet salad, pan-fried peppers and old-fashioned tomatoes
Main-courses
(Make your choice)
Sea Choucroute (Fish Sauerkraut)
Sirloin steak with pepper and homemade french fries
Scorpion fish filet and its chorizo sauce, served with mashed carrots
Fish of the day Meunière with almonds and tagliatelle (italian noodles)
Dessert
(Make your choice)
Vanilla Crème Brûlée
Fromage blanc with seasonal fruits
Apple crêpes with vanilla custard and Calvados
Ice cream or sorbet
Roasted pineapple carpaccio with mango sorbet
Floating island with coconut and vanilla custard
Terre-Neuvas Menu
35,00€
(Drinks not included)
Starter
(Make your choice)
6 Norman Oysters N°3 from our oyster bed
Seafood plate from our oyster bed
2 oysters, sea almonds, grey and shrimps, whelks, langoustines
9 snails with pumpkin cream, bacon bits and fried onions
Mackerel Fillet salad, pan-fried peppers and old-fashioned tomatoes
Main-courses
Chief "Bouillabaisse"
"Bouillabaisse" is a traditional South of France's recipe ; multiple variety of fishes cooked in a delicious Sauce.
Sirloin with Roquefort sauce and homemade French fries
Sea bream fillet Meunière, sweet mustard sauce, tagliatelle
Cattle's sweetbread, porto sauce with straw potatoes
(Make your choice)
Salad
(Make your choice)
Green salad
Norman Cheeses plate
Dessert
(Make your choice)
Soufflé (high lifted cake) with Calvados or Grand Marnier (french liquor)
Flambéed banana with Rum
Fried strawberries with green pepper
Crêpes Suzette
Pancakes flamed with Grand Marnier
Thin apple pie, Vanilla ice cream
Coffee with assortments of cakes pieces
Terre-Neuvas Lunch Formula
20,00€
(Drinks not included)
Served from 12h to 2h pm, except on Sunday and holidays
Starter + Main Course
Choose over dishes presented on the Chalkboard
OR
Main Course + Dessert
Choose over dishes presented on the Chalkboard
Le Moussaillon (kids Menu)
11,50€
(Drinks not included)
Served from 12h to 2h pm, except on Sunday and holidays
For kids under 14 yo
Main Course
Fish’n’Chips or Grounded beef or Chicken Nuggets with homemade french fries or pastas
Dessert
Crêpe (french pancake) with sugar or chocolate or Ice cream or Sorbet
Drinks
Choose Fruit juice, Ice Tea or Syrup with mineral water